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Evaluating the impact of integrating sustainable ingredients in cosmetic products: A comprehensive and consumer-centric approach

Fanny Plismy-Juquel; Jamila Jonny; David Morizet; Laura Martin; Kévin Thomas; Michaël Miège; John Prescott
Food Quality and Preference · Vol. 145 · pp. 105993 · 2026
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Bibliographic Information

JournalFood Quality and Preference
PublisherElsevier
Publication Date2026-11-01
Publication Year2026
Volume145
Pages105993
Document TypeJournal Article
eISSN0950-3293
DOI10.1016/j.foodqual.2026.105993
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1988-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09503293
Publisher PageOpen Publisher Page
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