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Volatile fingerprinting, sensory characterization, and consumer acceptance of pure and blended arabica coffee leaf teas

Juliana DePaula; Sara C. Cunha; Isabel M.P.L.V.O. Ferreira; Ana Carolina V. Porto; Adriano G. Cruz; Mateus Petrarca; Maria Tereza Trevisan; Ildi Revi; Adriana Farah
Food Research International · Vol. 173 · pp. 113361 · 2023
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Abstract

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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2023-11-01
Publication Year2023
Volume173
Pages113361
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2023.113361
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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