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Exome-informed formulations of food proteins enhance body growth and feed conversion efficiency in ad libitum-fed mice

Tong Wu; Davaatseren Baatar; Anne E. O' Connor; Moira K. O'Bryan; Jessica M. Stringer; Karla J. Hutt; Minoli Malimige Aponso; Keyne Monro; Jiaqiang Luo; Yingchun Zhu; Andreas Ernst; Elyse O.K. Swindells; Lauren R. Alesi; Ngoc Tho Tony Nguyen; Matthew D.W. Piper; Louise E. Bennett
Food Research International · Vol. 176 · pp. 113819 · 2024
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2024-01-01
Publication Year2024
Volume176
Pages113819
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2023.113819
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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