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Integrated metatranscriptomics and metabolomics reveal microbial succession and flavor formation mechanisms during the spontaneous fermentation of Laotan Suancai

Shijin Xiong; Xiaoyan Xu; Linli Zhang; Tonghao Du; Tao Huang; Jinqing Huang; Hongbing Ren; Tao Xiong; Mingyong Xie
Food Research International · Vol. 177 · pp. 113865 · 2024
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2024-02-01
Publication Year2024
Volume177
Pages113865
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2023.113865
SubjectAgricultural and Biological Sciences

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Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
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