NARA Discovery
Article Details
← Back to Search Results
Journal Article

Selecting autochthonous lactic acid bacteria for co-inoculation in Chinese bayberry wine production: Stress response, starter cultures application and volatilomic study

Qing Gu; Yixian Li; Ying Lou; Yan Zhao; Xujie Feng; Ping Li; Oskar Laaksonen; Baoru Yang; Vittorio Capozzi; Shuxun Liu
Food Research International · Vol. 178 · pp. 113976 · 2024
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2024-02-01
Publication Year2024
Volume178
Pages113976
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2024.113976
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.