Study by means of 1H nuclear magnetic resonance of the oxidation process in high oleic sunflower oil and palm oil during deep-frying of fish cakes - Xiaoyu Luo; Benlun Hu; Caihua Jia; Ru Liu; Jianhua Rong; Siming Zhao; Meng Niu; Yan Xu; Tao Yin; Juan You (Food Research International, 2024)