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Digestion of whey peptide induces antioxidant and anti-inflammatory bioactivity on glial cells: Sequences identification and structural activity analysis

Fabiana Galland; Juliana Santos de Espindola; Eduarda Spagnol Sacilotto; Lilian Gabriely V.C. Almeida; Joseane Morari; Lício Augusto Velloso; Lucilene Delazari dos Santos; Bruno Cesar Rossini; Maria Teresa Bertoldo Pacheco
Food Research International · Vol. 188 · pp. 114433 · 2024
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Abstract

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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2024-07-01
Publication Year2024
Volume188
Pages114433
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2024.114433
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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