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Structural, physicochemical and digestive properties of non-covalent and covalent complexes of ultrasound treated soybean protein isolate with soybean isoflavone

Fang Wang; Jinying Li; Qi Qi; Yuxuan Mao; Xiaopian Yan; Xinqi Li; Yanfei Mu; Hao Zhang; Chengbin Zhao; Jingsheng Liu
Food Research International · Vol. 189 · pp. 114571 · 2024
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2024-08-01
Publication Year2024
Volume189
Pages114571
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2024.114571
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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