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Microbial trace based on PCR-DGGE to evaluate the ripening stage of minas artisanal cheeses from the Canastra microregion produced by different dairies

Danilo José Machado de Abreu; Fernanda Pereira; Mario Sérgio Lorenço; Silvia Juliana Martinez; Nádia Nara Batista; Elisângela Elena Nunes Carvalho; Rosane Freitas Schwan; Roberta Hilsdorf Piccoli
Food Research International · Vol. 190 · pp. 114597 · 2024
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Abstract

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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2024-08-01
Publication Year2024
Volume190
Pages114597
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2024.114597
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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