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Structuring white rice with gellan gum reduces the glycemic response in healthy humans

Norah A. Alshammari; Katherine Riches; Syahrizal Muttakin; Caroline L. Hoad; Lucija Strkalj; Ourania Gouseti; Serafim Bakalis; Alison Lovegrove; Robin C. Spiller; Penny A. Gowland; Guruprasad P. Aithal; Gleb E. Yakubov; Moira A Taylor; Luca Marciani
Food Research International · Vol. 196 · pp. 115090 · 2024
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Abstract

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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2024-11-01
Publication Year2024
Volume196
Pages115090
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2024.115090
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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