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Journal Article

Provolone del Monaco PDO cheese: Lactic microflora, biogenic amines and volatilome characterization

Luigi Scarano; Maria Francesca Peruzy; Vincenzo Fallico; Giuseppe Blaiotta; Maria Aponte; Aniello Anastasio; Nicoletta Murru
Food Research International · Vol. 197 · pp. 115257 · 2024

Abstract

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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2024-12-01
Publication Year2024
Volume197
Pages115257
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2024.115257
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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