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Garcinol enriched fraction of Garcinia morella (Gaertn.) Desr. fruit rind improves gut health and reduces the risk of nonalcoholic fatty liver disease by regulating PCK1/ACC/SREBP1/FASn pathway in a mouse model

Devi Basumatary; Santanu Das; M. Bidyarani Devi; G. Shalini Devi; Pranamika Sarma; Ashis K. Mukherjee; Mojibur R. Khan; Jagat C. Borah
Food Research International · Vol. 197 · pp. 115285 · 2024
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2024-12-01
Publication Year2024
Volume197
Pages115285
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2024.115285
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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