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Exploring the diversity of native Lachancea thermotolerans strains isolated by sugary extracts from manna ash to modulate the flavour of sour beers

Antonino Pirrone; Vincenzo Naselli; Rosario Prestianni; Ignazio Maria Gugino; Enrico Viola; Filippo Amato; Antonella Porrello; Aldo Todaro; Antonella Maggio; Maurizio Bruno; Luca Settanni; Carmelo Radici; Raffaele Guzzon; Rosario Schicchi; Giancarlo Moschetti; Nicola Francesca; Antonio Alfonzo
Food Research International · Vol. 199 · pp. 115328 · 2025
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2025-01-01
Publication Year2025
Volume199
Pages115328
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2024.115328
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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