NARA Discovery
Article Details
← Back to Search Results
Journal Article

Mead production and quality: A review of chemical and sensory mead quality evaluation with a focus on analytical methods

Claire E. Webster; David Barker; Rebecca C. Deed; Lisa I. Pilkington
Food Research International · Vol. 202 · pp. 115655 · 2025
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2025-02-01
Publication Year2025
Volume202
Pages115655
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2024.115655
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.