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Identification of key odorants responsible for the seaweed-like aroma quality of Shandong matcha

Yazhao Zhang; Xiaotong Wu; Yali Shi; Fengfeng Qu; Dandan Qi; Wenjun Qian; Xinfu Zhang; Jianhui Hu
Food Research International · Vol. 204 · pp. 115945 · 2025
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2025-03-01
Publication Year2025
Volume204
Pages115945
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2025.115945
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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