NARA Discovery
Article Details
← Back to Search Results
Journal Article

Use of non-conventional yeasts for enhancing the sensory quality of craft beer

Antonino Pirrone; Vincenzo Naselli; Ignazio Maria Gugino; Antonella Porrello; Enrico Viola; Valentina Craparo; Azzurra Vella; Davide Alongi; Venera Seminerio; Micaela Carusi; Carmelo Radici; Filippo Amato; Raffaele Guzzon; Aldo Todaro; Raimondo Gaglio; Luca Settanni; Antonella Maggio; Giancarlo Moschetti; Nicola Francesca; Antonio Alfonzo
Food Research International · Vol. 208 · pp. 116164 · 2025
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2025-05-01
Publication Year2025
Volume208
Pages116164
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2025.116164
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.