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Study on authenticity identification and quality evaluation of Styrax by combining multiple detection methods with scientific characterization of description

Yiming Ding; Xiaohan Guo; Jianbo Yang; Xianlong Cheng; Shuai Kang; Eric Brand; Zhongzhen Zhao; Yue Liu; Feng Wei; Shuangcheng Ma
Food Research International · Vol. 208 · pp. 116217 · 2025
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2025-05-01
Publication Year2025
Volume208
Pages116217
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2025.116217
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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