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Effect of xylose glycation and ultrasonication on the interfacial properties and physicochemical stability of silkworm pupa protein-stabilized Pickering emulsion and its applicability in emulsion-filled hydrogels

Haining Xu; Jayani Chandrapala; Mokhtar Dabbour; Benjamin Kumah Mintah; Liurong Huang; Chunhua Dai; Haile Ma; Ronghai He
Food Research International · Vol. 209 · pp. 116260 · 2025
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Abstract

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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2025-05-01
Publication Year2025
Volume209
Pages116260
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2025.116260
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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