Utilizing curcumin-mediated blue light photodynamic inactivation for Vibrio vulnificus control and quality preservation of Cynoglossus semilaevis - Hui Yang; Muxue Wang; Xiao Ma; Xiaoying Wang; Menghua Duan; Yiming Lu; Naiyun Zhang; Chunling Zhang; Zhongguo Shan; Chao Shi (Food Research International, 2025)