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In vitro bioaccessibility of carotenoids in satsuma mandarin juice: Effects of high hydrostatic pressure and it-mediated matrix changes

Shuixian Huang; Lin Lu; Jinyan Yang; Yanbing Zhang; Xiaoyun Xu; Siyi Pan; Fengxia Liu
Food Research International · Vol. 219 · pp. 117012 · 2025
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2025-11-01
Publication Year2025
Volume219
Pages117012
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2025.117012
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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