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Effects of ethanolic extracts of Akhuni, an ethnic food of Northeast India, on glucose tolerance, lipid profile and antihyperglycemic activities and its pharmacokinetic studies

Deep Jyoti Das; Jyoti Lakshmi Hati Boruah; Himangsu K. Bora; Rinku Baishya
Food Research International · Vol. 219 · pp. 117105 · 2025
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2025-11-01
Publication Year2025
Volume219
Pages117105
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2025.117105
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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