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Corrigendum to “Design of oleofoams from citric acid esters of mono−/diglycerides” [Food Res. Int. 220 (2025) 117119].

Carolina Ugarte-Pereyra; Smaragda-Maria Argyri; Romain Bordes; Sébastien Vincent-Bonnieu; Julie Beaucé; Bernard P. Binks; Clémence Le Coeur; Anne-Laure Fameau
Food Research International · Vol. 219 · pp. 117252 · 2025
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Abstract

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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2025-11-01
Publication Year2025
Volume219
Pages117252
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2025.117252
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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