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Effect of pH-responsive pectin-Carboxymethyl cellulose sodium composite polysaccharide-Camellia oleifera oil hydrogel beads on in vitro intestinal lipid digestion

Peipei Xu; Junhua Zhan; Runbing Huang; Jing Shi; Xiaoling Chen; Ruiyun You; Yudong Lu
Food Research International · Vol. 221 · pp. 117342 · 2025
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2025-12-01
Publication Year2025
Volume221
Pages117342
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2025.117342
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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