Journal Article
Industrial-scale fermentation of Arara coffee in A 15,000 L bioreactor: Impacts of process variables on quality and sensory profiles
Laila Alonso; Gisele Xavier Ribeiro Costa; Karolina Prisco Borba; Luiza Manuela Alves Braga Cardoso; Marcelo Antônio Duarte da Cruz; Christiano Vieira Pires; Pedro Luiz Lima Bertarini; Matheus de Souza Gomes; Laurence Rodrigues Amaral; Renata Abadia Reis Rocha; Liliane Maciel de Oliveira; Líbia Diniz Santos
Food Research International · Vol. 223 · pp. 117845 · 2026