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Construction of carboxymethyl chitosan/oxidized Astragalus polysaccharide cross-linked gel microspheres in alginate system: Improving the tolerance and functional characteristics of Lactobacillus paracasei

Yilin Sun; Man Zhu; Zimu Li; Xinyan Yang; Wei Zhang; Ling Guo; Yujun Jiang; Yu Zhang
Food Research International · Vol. 223 · pp. 117945 · 2026
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2026-01-01
Publication Year2026
Volume223
Pages117945
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2025.117945
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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