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Insights into the flavor enhancement mechanism during dried bonito processing: An integrated analysis of flavoromics and untargeted lipidomics

Jing Yu; Jiayi Ren; Xin Zhang; Jinxiu Shi; Zengyan Yu; Xinpeng Cao; Gang Yu; Yong Xue; Changhu Xue
Food Research International · Vol. 225 · pp. 118057 · 2026
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2026-02-01
Publication Year2026
Volume225
Pages118057
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2025.118057
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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