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Biosynthesis and nutritional evaluation of iron-enriched Aspergillus oryzae as a novel iron supplement

Yingying Feng; Jialu Wang; Jinyang Li; Zhaokun Zhang; Yuying Wu; Le Gao; Xin Wu
Food Research International · Vol. 227 · pp. 118259 · 2026
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2026-03-01
Publication Year2026
Volume227
Pages118259
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2025.118259
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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