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Interface synergy in aqueous Pickering foams: Effects of food gums and sodium Caseinate on the interfacial properties of fat crystal

Qihong Jiang; Shiqi He; Yuan Liu; Jiarong Li; Lin Li; Bing Li; Xia Zhang
Food Research International · Vol. 229 · pp. 118472 · 2026
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2026-04-01
Publication Year2026
Volume229
Pages118472
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2026.118472
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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