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Microbial community steering via lactic acid bacteria-yeast co-inoculation: Developing a safety control strategy against nitrosamines and their precursors in Northeastern Chinese dried sausages

Ying Yue; Xu Yan; Bingrui Guo; Yiyao Wang; Siqi Zhang; Chaofan Ji; Yiwei Dai; Beiwei Zhu; Xinping Lin
Food Research International · Vol. 230 · pp. 118581 · 2026
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2026-04-01
Publication Year2026
Volume230
Pages118581
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2026.118581
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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