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Investigation on off-flavor mitigation in pickled bamboo shoots via ultrasonic processing, tea polyphenol treatment, and Corynebacterium glutamicum fermentation

Xiya Zhang; Yang Li; Jiaxin Li; Yimeng Shan; Xue Gong; Hanlin Yao; Wenling Zhou; Manxing Wang; Li-Tao Tong
Food Research International · Vol. 231 · pp. 118747 · 2026
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2026-05-01
Publication Year2026
Volume231
Pages118747
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2026.118747
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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