The evolution of probiotic foods in human health over the past 25 years: a clear history of the term “probiotics,” world market, main products, trends and updates on the effects on human health

Handray Fernandes de Souza; José Geraldo Alves Coutinho Filho; Ricardo Donizete Teixeira; Fabiano Vaquero Silva Junior; Felipe Donizete Teixeira; Juliana Maria Leite Nobrega de Moura Bell; Ramon da Silva Rocha; Adriano Gomes da Cruz; Igor Viana Brandi; Eliana Setsuko Kamimura