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Protein amyloid-like fibrils derived from cereals: Formation, structural characteristics, and applications

Boruo Yang; Haoju Zhao; Zihang Fu; Liting Shen; Liyuan Rong; Jianhua Xie
Food Research International · Vol. 235 · pp. 119084 · 2026
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2026-07-01
Publication Year2026
Volume235
Pages119084
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2026.119084
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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