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Effects of dry- versus wet-aging and concentrate versus pasture-feeding systems on beef proteome explored using SWATH-MS proteomics

Daniela Correa; Laura Alessandroni; Gustavo Brito; Marcia del Campo; Santiago Luzardo; Susana B. Bravo; Guillermo de Souza; Carlos Álvarez; Maria Font-i-Furnols; Mohammed Gagaoua
Food Research International · Vol. 237 · pp. 119358 · 2026
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Abstract

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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2026-08-01
Publication Year2026
Volume237
Pages119358
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2026.119358
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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