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Identification and comparison of key aroma active compounds in southern and northern sauce-flavor baijiu

Jialiang Niu; Xi Chen; Xin Yao; Weiwei Li; Hua Zhu; Weizheng Sun; Xiuting Li; Baoguo Sun
Food Research International · Vol. 238 · pp. 119447 · 2026
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2026-08-01
Publication Year2026
Volume238
Pages119447
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2026.119447
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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