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Processing methods modulate the multi-scale digestive behavior of shrimp: protein degradation and peptide release

Jieqian Zhou; Kyi Kyi Htwe; Yantao Yin; Zefu Wang; Naiyong Xiao; Yang Liu; Qinxiu Sun; Shuai Wei; Wen Xia; Zongyuan Han; Shucheng Liu
Food Research International · Vol. 239 · pp. 119520 · 2026
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2026-09-01
Publication Year2026
Volume239
Pages119520
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2026.119520
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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