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Process-driven flavour modulation in soybean-based alternative proteins via Neurospora crassa coculture fermentation

Xin Hui Chin; Ryan Yow; Geraldine Chan; Pnelope Ng; Amanda Sng Xin Yi; Aaron Thong; Nge Choy Eng; Yoganathan S.O. Kanagasundaram; Yvonne Chow; Shao Quan Liu
Food Research International · Vol. 241 · pp. 119662 · 2026
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Abstract

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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2026-10-01
Publication Year2026
Volume241
Pages119662
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2026.119662
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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