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Dual-action mechanisms: Combined cold plasma technology for browning inhibition and spoilage bacteriostasis in fresh-cut stem lettuce during postharvest storage

Jing Qian; Xiaowei Sheng; Shuang Deng; Youfa Wang; Xia Li; Qiaoyun Wei; Aurang Zeb; Pengfei Dong; Jianhao Zhang; Jin Wang; Vijaya Raghavan
Food Research International · Vol. 241 · pp. 119722 · 2026
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Abstract

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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2026-10-01
Publication Year2026
Volume241
Pages119722
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2026.119722
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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