Exploring the mechanism of aroma production in fermented cherry juice by L. brevis LD1.0600 using flavomics and whole genome analysis - Yunfan Wang; Xuemei Zhao; Rui Li; Xilin Wang; Xinguang Fan; Yanhui Kong; Xiulian Li; Xiuli Ma; Xiangquan Zeng; Huamin Li; Wenli Liu; Yanju Li; et al. (Food Research International, 2026)