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Strain-dependent metabolic remodelling by indigenous yeasts from fermented sausages enhances saltiness responses in a low-NaCl meat slurry model

Han Li; Yuan Li; Yiwen Zhao; Mengqi Wu; Qianqian Yu; Chengfeng Sun; Zhenjun Zhao; Rongxin Wen
Food Research International · Vol. 242 · pp. 120119 · 2026
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2026-10-01
Publication Year2026
Volume242
Pages120119
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2026.120119
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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