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Cryogenic ultrasound-assisted ethyl acetate extraction enables selective defatting of egg yolk powder with enhanced phospholipid retention and functionality

Shumin Chen; Xiaoyun Liu; Mohamed Salama; Xiaomeng Li; Lingzhuo Li; Haoyang Sun; Lin Deng; Pengfei Geng; Zehao Wu; Wei Wu; Zhaoxia Cai
Food Research International · Vol. 242 · pp. 120121 · 2026
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Abstract

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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2026-10-01
Publication Year2026
Volume242
Pages120121
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2026.120121
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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