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Developing practical and small-scale radio frequency technology for tempering minced chicken breast at home

Yingqi Tian; Mengge Li; Xiangyu Guan; Rui Li; Hosahalli Ramaswamy; Shaojin Wang
Innovative Food Science & Emerging Technologies · Vol. 86 · pp. 103384 · 2023
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Bibliographic Information

JournalInnovative Food Science & Emerging Technologies
PublisherElsevier
Publication Date2023-06-01
Publication Year2023
Volume86
Pages103384
Document TypeJournal Article
eISSN1466-8564
DOI10.1016/j.ifset.2023.103384
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2000-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/14668564
Publisher PageOpen Publisher Page
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