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Impact of ultraviolet C treatment on sensory characteristics, amino acid profile, riboflavin content and toxicological activity of native whey

Christina Schubert; Ann-Kathrin Nedele; Natalia Biere; Charles M.A.P. Franz; Yanyan Zhang; Karlis Briviba; Jörg Hinrichs; Zeynep Atamer
International Dairy Journal · Vol. 157 · pp. 106027 · 2024
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Abstract

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Bibliographic Information

JournalInternational Dairy Journal
PublisherElsevier
Publication Date2024-10-01
Publication Year2024
Volume157
Pages106027
Document TypeJournal Article
eISSN0958-6946
DOI10.1016/j.idairyj.2024.106027
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-04-01~2013-04-01
Journal Homepagehttps://www.sciencedirect.com/science/journal/09586946
Publisher PageOpen Publisher Page
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