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The enhanced Huyou (Citrus changshanensis) segment peeling of ultrasound combined with pectinase and cellulase is reflected on the sonicated segment rather than enzymes

Yang Lin; Zhaoqi Yu; Lixia Wang; Xiaozhong Xu; Shixiang Xu; Ping Shao
Innovative Food Science & Emerging Technologies · Vol. 101 · pp. 103947 · 2025
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Bibliographic Information

JournalInnovative Food Science & Emerging Technologies
PublisherElsevier
Publication Date2025-05-01
Publication Year2025
Volume101
Pages103947
Document TypeJournal Article
eISSN1466-8564
DOI10.1016/j.ifset.2025.103947
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2000-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/14668564
Publisher PageOpen Publisher Page
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