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Influence of Micro–Nano bubbles and whey protein Concentrate-80 on the properties of a sweetened fermented dairy drink

Aarushi Kaura; Pranav Kumar Singh; Venus Bansal; Nitika Goel; Gajanan P. Deshmukh; Santosh Kumar Mishra
International Dairy Journal · Vol. 174 · pp. 106513 · 2026
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Abstract

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Bibliographic Information

JournalInternational Dairy Journal
PublisherElsevier
Publication Date2026-03-01
Publication Year2026
Volume174
Pages106513
Document TypeJournal Article
eISSN0958-6946
DOI10.1016/j.idairyj.2025.106513
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-04-01~2013-04-01
Journal Homepagehttps://www.sciencedirect.com/science/journal/09586946
Publisher PageOpen Publisher Page
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