NARA Discovery
Article Details
← Back to Search Results
Journal Article

How suitable is a Tenebrio molitor oil produced via supercritical CO2 for food purposes? Assessment of nutritional indicators, process scale-up, and sustainability

Manuel Salgado-Ramos; Albert Sebastià; Gustavo Durazo; Noelia Pallarés; Victoria Capilla; Miriam Benítez; José V. Ros-Lis; Francisco J. Barba
Innovative Food Science & Emerging Technologies · Vol. 108 · pp. 104419 · 2026
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalInnovative Food Science & Emerging Technologies
PublisherElsevier
Publication Date2026-03-01
Publication Year2026
Volume108
Pages104419
Document TypeJournal Article
eISSN1466-8564
DOI10.1016/j.ifset.2025.104419
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage2000-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/14668564
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.