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Effects of selected Bacillus strains on the biogenic amines, bioactive ingredients and antioxidant capacity of shuidouchi

Yuting Chen; Wenshan Luo; Manqin Fu; Yuanshan Yu; Jijun Wu; Yujuan Xu; Lu Li
International Journal of Food Microbiology · Vol. 388 · pp. 110084 · 2023
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Bibliographic Information

JournalInternational Journal of Food Microbiology
PublisherElsevier
Publication Date2023-03-01
Publication Year2023
Volume388
Pages110084
Document TypeJournal Article
eISSN0168-1605
DOI10.1016/j.ijfoodmicro.2022.110084
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1984-02-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/01681605
Publisher PageOpen Publisher Page
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