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Quantitative microbiological risk assessment for the occurrence of listeriosis in Brazil due to the consumption of milk processed by pasteurization or thermosonication

Gustavo Luis P.A. Ramos; Maria Carmela K.H. Duarte; Janaína S. Nascimento; Adriano G. Cruz; Anderson S. Sant'Ana
International Journal of Food Microbiology · Vol. 407 · pp. 110424 · 2023
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Bibliographic Information

JournalInternational Journal of Food Microbiology
PublisherElsevier
Publication Date2023-12-01
Publication Year2023
Volume407
Pages110424
Document TypeJournal Article
eISSN0168-1605
DOI10.1016/j.ijfoodmicro.2023.110424
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1984-02-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/01681605
Publisher PageOpen Publisher Page
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