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Prevalence and growth potential of Listeria monocytogenes in innovative, pre-packed, plant-based ready-to-eat food products on the Belgian market

Charlie Van Paepeghem; Fatima Taghlaoui; Anja De Loy-Hendrickx; An Vermeulen; Frank Devlieghere; Liesbeth Jacxsens; Mieke Uyttendaele
International Journal of Food Microbiology · Vol. 410 · pp. 110506 · 2024
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Bibliographic Information

JournalInternational Journal of Food Microbiology
PublisherElsevier
Publication Date2024-01-01
Publication Year2024
Volume410
Pages110506
Document TypeJournal Article
eISSN0168-1605
DOI10.1016/j.ijfoodmicro.2023.110506
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1984-02-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/01681605
Publisher PageOpen Publisher Page
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