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Optimization of fermentation conditions for potato - based fermented beverages and analysis of flavor substances

Lin Yuan; Yuan Liu; Jian Wang; Xinru Guo; Peng Dong; Chunheng Dai; Dongjie Wang; Chunguang Wang; Congtao Ren; Qinghai Gao; Weijian Sun
International Journal of Gastronomy and Food Science · Vol. 42 · pp. 101301 · 2025
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Bibliographic Information

JournalInternational Journal of Gastronomy and Food Science
PublisherElsevier
Publication Date2025-12-01
Publication Year2025
Volume42
Pages101301
Document TypeJournal Article
eISSN1878-450X
DOI10.1016/j.ijgfs.2025.101301
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2012-01-01~2016-12-01
Journal Homepagehttps://www.sciencedirect.com/science/journal/1878450X
Publisher PageOpen Publisher Page
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