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A cross-sectional investigation of relationships between food pleasure and worry, eating behaviors, and cultural attributes among Mexican American adults

Rachel E. Davis; Dai Fang; Christine M. White; Alejandra Jáuregui; Alejandra Contreras Manzano; Kathia Larissa Quevedo; Indira Gutierrez Orozco; Laura Patricia Arellano-Gómez; David Hammond; James F. Thrasher
International Journal of Gastronomy and Food Science · Vol. 44 · pp. 101498 · 2026
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Abstract

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Bibliographic Information

JournalInternational Journal of Gastronomy and Food Science
PublisherElsevier
Publication Date2026-06-01
Publication Year2026
Volume44
Pages101498
Document TypeJournal Article
eISSN1878-450X
DOI10.1016/j.ijgfs.2026.101498
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage2012-01-01~2016-12-01
Journal Homepagehttps://www.sciencedirect.com/science/journal/1878450X
Publisher PageOpen Publisher Page
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